Meatloaf is very simple to make, mainly just mixing ground meat and spices together then baking it in the oven. However, this recipe was slightly different in that it required me to saute onion, garlic and mushrooms prior to mixing it in with the meat and baking it.
The first thing I really liked about this recipe is that it had mushrooms in it, which of course, adds flavor. Other ingredients such as tomato paste, for example, are not in other meatloaf recipes I've seen. The tomato paste I found made the meat moist so that even when you eat it a day later, it's not dry.
In the end, this recipe turned out awesome and this will be my #1 recommended meatloaf!!!
Click here for the recipe
